Tamarind Thai Thai Restaurant La Mesa
Rewards & Savings
Featured Items
- Cream Cheese
Wrapped cream cheese, water chestnut and green onions with wonton skin and deep fried until golden brown, served with house special plum sauce
$8.45 - Panang Curry
Panang curry paste in rich coconut milk with carrots, broccoli and slice kaffir lime leaves
- Fresh Roll [Shrimp]
Stuffed with red leaf lettuce, carrots, bean sprouts, mint, Thai basil, cilantro, and vermicelli with soft rice paper, served with peanut- hoysin sauce
$9.45
FOOD
Curry
- Yellow Curry
Yellow curry paste in rich coconut milk with potatoes, carrots, greren onion and onions
- Panang Curry
Panang curry paste in rich coconut milk with carrots, broccoli and slice kaffir lime leaves
- Red Curry
Red curry paste in rich coconut milk with bamboo shoots, peas, carrots, eggplant and basil
- Mussaman Curry
Mussaman curry paste in rich coconut milk with carrots, potatoes, onions, and toasted peanuts
Desserts
Entrée
- Cashew Nut
Stir-fried fresh Thai chili, garlic, onions, carrots, celery, zucchini, green onions, and cashew nuts with Thai chili paste
- Eggplant
Stir-fried Chinese eggplant with fresh Thai chili, garlic, onions, carrots, green onions, and Thai basil in black soybean sauce
- Garlic and Pepper
Stir-fried marinated choice of meat with fresh garlic, black pepper, peas and, carrots, served on bed of sliced cabbage
- Hot Basil
Stir-fried fresh Thai chili, fresh garlic, green beans, carrots, onions, and Thai basil with Thai soy sauce
- Jungle Stir Fried
Stir-fried fresh Thai chili, garlic, carrots, zucchini, onions, celery, cabbage, green onions, and Thai basil with Thai soy sauce and Thai chili paste
- Mixed Vegetables
Stir-fried napa cabbage, carrots, green beans, celery, cabbage, broccoli, mushrooms, zucchini, cauliflower and onions with fresh garlic, and oyster sauce
- Peanut Sauce
Steamed vegetables; napa cabbage, carrots, zucchini, green beans, celery, cabbage, broccoli, cauliflower, and mushrooms, served with peanut sauce on top
- Sweet Basil
Stir-fried fresh Thai chili, fresh garlic, onions, carrots, bamboo shoots, mushrooms and Thai basil with Thai soy sauce, and Thai chili paste
Etc.
Fried Rice
- Kao Pad Poo
Stir-fried mixed of steamed wild rice with garlic, green onions, egg, and lump blue crab meat in Thai soy sauce
$18.45 - Pineapple Fried Rice
Stir-fried mixed of steamed Thai jasmine rice, and wild rice with pineapple, cashew nuts, pea & carrot, fresh garlic and curry powder
- Spicy Fried Rice
Stir-fried mixed of steamed wild rice with fresh Thai Chili, Thai soy sauce, egg, garlic, carrots, cabbage, broccoli, onions, and Thai basil
- Thai Fried Rice
Stir-fried mixed of steamed wild rice with Thai soy sauce, egg, garlic, onions, tomatoes, cabbage, peas, and carrots
Noodles
- Pad See-Ew Noodle
Stir-fried wide flat rice noodle with black soy sauce, egg, broccoli, and carrots
- Pad Thai Noodle
Stir-fried rice noodle with tamarind sauce, egg, garlic, green onion, and bean sprouts, serve with ground peanut on top
- Pad Woon Sen
Stir-fried glass noodle with Thai soy sauce, egg, onions, carrots, cabbage and napa cabbage
- Spicy Noodle
Stir-fried wide flat rice noodle with fresh Thai chili, Thai soy sauce, egg, garlic, onions, cabbage, broccoli, carrots, and Thai basil
Salads
- Chicken Satay Salad
Green salad, onions, cucumbers, tomatoes, grilled marinated chicken, served with peanut sauce dressing (Vegetarian available)
- Larb
Cooked ground chicken tossed in spicy lime sauce with ground toasted rice, mint leaves, sliced green onions and red onions
$11.95 - Papaya Salad
Fresh green papaya, tomatoes, green beans, crushed peanut seasoned with spicy lime juice, garlic and palm sugar
$9.45 - Thai Salad
Green salad, onions, cucumbers, tomatoes with grilled chicken, served with peanut sauce dressing (Vegetarian available)
- Yum Grilled Beef (Yum Nua)
Grilled beef tossed with spicy chili lime dressing, tomatoes, sliced cucumbers, greenonions, red onions, cilantro and mint, served on bed with green salad
$12.95
Sides
Soups
- Glass Noodles Soup
Clear broth with chicken, napa cabbage, wood ear mushrooms and green onions
$8.45 - Tom Ka [Cup]
Spicy coconut milk-based, chicken broth with lemongrass, galangal, kaffir lime leaves, lime juice, fresh mushrooms and cilantro (Vegetarian available)
- Tom Ka [Pot]
Spicy coconut milk-based, chicken broth with lemongrass, galangal, kaffir lime leaves, lime juice, fresh mushrooms and cilantro (Vegetarian available)
- Tom Yum [Cup]
Hot and sour soup with lemongrass, galangal, kaffir lime leaves, lime juice, fresh mushrooms and cilantro (Vegetarian available)
- Tom Yum [Pot]
Hot and sour soup with lemongrass, galangal, kaffir lime leaves, lime juice, fresh mushrooms and cilantro (Vegetarian available)
- Wonton Soup
Wonton skin stuffed with marinated ground chicken and shrimp served in chicken broth with napa cabbage, green onions and a dash of fried garlic
$8.45
Specialties
- Khao Soi
Northern Thai style egg noodle in light curry soup with cabbage, carrot, red onion lime, green onion, and crispy egg noodle
- Lemon Fish
Thai style steamed fish fillet with fresh garlic, fresh chili, broccoli, carrot and chili lime sauce, served on bed with napa, cabbage and basil leaves
$19.95 - Sizzling Salmon
Seared salmon with hot & spicy basil sauce, onion, basil, green peppercorns, and wild ginger
$18.95 - Tamarind Fish
Deep fried battered fish fillet served with egg dropped Tamarind sauce
$20.95 - Bangkok Crispy Basil Duck
Roasted crispy half duck, onion, green bean, carrot, zucchini, and mushroom with house special brown sauce
$28.00 - Ka-Pow -Gai, Kai-Dow
Mince Chicken, garlic, crushed chili, basils, and sunny side up egg on top (Thai comfort food)
$13.95 - Woosen Pad Thai Poo
Stir-fried glass noodle with Thai traditional tamarind sauce, egg, garlic, green onion, and bean sprouts served top with fluffy crab meat, ground peanut, and a lime wage
$18.45 - Ka-Pow Crispy Pork, Kai Dow
Crispy pork, garlic, crushed chili, basils, and sunny side up egg on top (Thai comfort food)
$17.45 - Grilled Salmon Salad
Grilled Salmon (8 oz), pan-seared eggplant, carrot, zucchini and onions served on top of green salad with shredded carrots, red cabbage, and house vinaigrette dressing
$16.95 - Crying Tiger$22.95
Appetizers
- Chicken Satay
Grilled marinated chicken on skewers, served with peanut sauce and sweet - sour cucumber sauce
$8.95 - Chicken Wings
Deep-fried marinated chicken wing with Thai seasoning
$9.95 - Cream Cheese
Wrapped cream cheese, water chestnut and green onions with wonton skin and deep fried until golden brown, served with house special plum sauce
$8.45 - Crispy Calamari
Deep-fried battered calamari and vegetable, served with sweet chili sauce
$9.95 - E-Sarn Pork Spare Rib
Pork ribs marinaded garlic, pepper, and coriander with sweet chili sauce
$9.95 - Fresh Roll [Shrimp]
Stuffed with red leaf lettuce, carrots, bean sprouts, mint, Thai basil, cilantro, and vermicelli with soft rice paper, served with peanut- hoysin sauce
$9.45 - Fresh Roll [Tofu]
Stuffed with red leaf lettuce, carrots, bean sprouts, mint, Thai basil, cilantro, and vermicelli with soft rice paper, served with peanut- hoysin sauce
$9.45 - Fried Tofu
Deep-fried soft tofu served with sweet chili sauce and crushed peanut on top
$8.45 - Fried Wonton
Deep fried wonton stuffed with ground pork, shrimp and herbs, served with sweet chili sauce
$8.95 - Golden Bags
Gluten paper wrapped into a bag shape with the filled of sautéed ground chicken, diced potatoes, onions, peas, carrots and curry powder
$9.45 - Gyoza
Dumpling wrapped with cabbage, and chicken served with homemade sauce
$8.45 - Thai Beef Jerky
Deep-fried sun dry beef with E-sarn spicy lime sauce
$8.95 - Thai Spring Rolls
Golden fried Gluten paper rolls stuffed with shredded cabbage, glass noodle, wood ear mushrooms, and ginger served with house special plum sauce
$8.45 - Goong Sarong$11.95
- Siam Shrimp
Deep-fried sun dry beef with E-sarn spicy lime sauce
$9.95 - Pork Belly Bites$10.95
Woosen Pad Thai Poo
Stir-fried glass noodle with Thai traditional tamarind sauce, egg, garlic, green onion, and bean sprouts served top with fluffy crab meat, ground peanut, and a lime wage